LA SPINETTA
Pin and Lidia Rivetti were farmers who devoted their time to making a living in the countryside. Their respect for their environment was passed down to their sons, who began the first production of Moscato wine in 1977. The business was named La Spinetta and thrived on one concept – humility and respect. The brothers slowly expanded their business by purchasing new vineyards and creating a wide array of wines that stand among the best.