Top 30 Vegan Pasta Brands in 2024

The most popular brands for Vegan Pasta Includes Case, Miracle Noodle, Barilla, Lundberg Family Farms, Trader Joe's, Cuisine, Waitrose, Bob’s Red Mill, Annie's, Annie Chun’s among many others.

1

Case

Popular Brand

Jeremy Lang noticed the damage that plastic caused to the oceans first-hand on vacation in Hawaii. The next few years saw him experimenting and attempting to find an alternative to plastic. Pela believes in a waste-free future. It is using all its talents and technology to stop environmental damage. It creates phone cases and accessories using anything but plastic to promote sustainability and discourage plastic use.

2

Miracle Noodle

Popular Brand

Miracle Noodle is your one-stop shop for superior, healthful Shirataki noodles and additional low carb, dietary fiber miracle noodle goods, including Miracle Pasta, Miracle Rice, and Glucomannan powder. It's an excellent replacement for more fabulous and starchy meals like pasta, potatoes, rice, bread, and others. Konjac is a plant-based substance that suppresses hunger, improves blood sugar levels, and lowers blood pressure, among other things. This substance aids in weight loss, maintaining appropriate body weight, improving digestion, lowering cholesterol, and managing diabetes.

3

Barilla

Popular Brand

Food is the love of many, and Barilla loves to serve its food to the people who love to eat and experiment with various food items. Barilla is an international food brand that sells its food to more than ninety countries. Their food items consist of varieties of pasta in shape, size, and taste. They have opened several shops and bakeries in the crowded and vacay countries like Italy, Turkey, Greece, and many others. People prefer having plates of pasta from their store that deals with rich quality and more quantity portions of pasta.

4

Lundberg Family Farms

Best Brand

Lundberg Family Farms is a rice-based food and service brand that started way back in 1937, but the concept of purity and organic products have remained all the same to date. The brand produces and sells various food products such as rice cakes and chips, rice syrups, and many other unique items, along with amazing food recipes. The company's organic and sustainable way of cultivation ensures that the soil, water, and wildlife are not harmed.

5

Trader Joe's

Best Brand

Trader Joe's is a specialized grocery store chain in the United States. The company has received accolades for its business policies, which include its handling of local farmers and producers, low prices, absence of promotion, and private labeling program. Everyone enjoys a lovely cupcake, but making them can be time-consuming and labor-intensive. These mixes are simple to make with simple directions, allow you to experiment with different tastes and don't require any icing. Enjoy the benefits of real butter, a bit of whole milk, and pure vanilla flavor in your handmade delights.

6

Cuisine

Best Brand

Cuisine at Home is the perfect place for cooking enthusiasts. This community offers mouth-watering recipes, photography that looks like the real deal, and practical tips. Whether an amateur or an experimenter, you will find some value in Cuisine. The staff teaches various techniques from different parts of the world, be it sweet or savory. Moreover, their tips have been life-saving, which could enrich your culinary journey. Cuisine is the perfect guide for creative cooking.

7

Waitrose

Best Brand

Waitrose makes it easier for the customers to find daily essentials. The buyers can hop in the store to buy fresh groceries and everyday stuff. Waitrose acknowledges the people's trendy lifestyles and supplies products according to the requirements. The brand also covers cellar and florist categories, and the top-notch quality in all the essential things has made Waitrose the best choice for the customers.

8

Bob’s Red Mill

Best Brand

You love the smell of freshly baked bread and other wholegrain products that waft their scent all over the kitchen—remind...

9

Annie's

Scoop up some joy and flavors from Annie’s healthy and tasty products. An Organic Brown Sugar Cinnamon Toaster Pastry with...

10

Annie Chun’s

K-pop is the hot topic of today’s world which has brought Korean culture to the hype, following which Annie Chun’s...

11

Garofalo

Garofalo is a new brand that wants to change how people eat pasta. PGI accreditation assures that every product fulfills...

12

Thai Kitchen

13

Edward & Sons

Serving for more than 40 years, Edward & Sons offers innovative vegetarian groceries. Their gravy mixes come in various unique...

14

Eat Water

It is well documented that what we are what we eat, Eat Water is a brand that provides a range...

15

Goya

Goya Cares is a global initiative aimed at ending child exploitation on both a regional and international levels. They are...

16

Pappy's

There is no perfect time to eat, but every time is an ideal time to eat with Pappy's gourmet and...

17

Natura

Bee honey manufacturer Natura offers you the best possible quality while producing fantastic honey products without chemicals. Natura wants to...

18

ORGRAN

If you love fresh, easy-to-cook dishes, ORGRAN has a whole range of organic baking and breakfast options that will impress...

19

Indomie

Who doesn’t like noodles? Here’s a website providing instant noodles of numerous varieties with classic soup flavors, delicious tastes, and...

20

Knorr

Knorr specializes in creating one-of-a-kind beeswax patterns. Items such as honeycomb beeswax and 12 yards of wick come in various...

21

Natural Value

Natural Value has been producing organic, natural, and non-GMO food and non-food products since 1995. These high-quality items are accessible...

22

Streit’s

Serving you freshly baked Matzo bread along with some delicious sides is Streita, which has mastered the art of baking...

23

Viva Naturals

Viva Naturals is a collection of excellent items for you and the environment. Every product they manufacture, from supplements to...

24

Yum Yum

25

Birch Benders

Birch Benders Pancake & Waffle Mixes and Toaster Waffles are crafted using the finest ingredients. They're genuine, healthy, and delicious....

26

Gourmet

Gourmet is for the food gourmets all over the globe. The company's roots go way back but they created iGourmet...

27

Blue Dragon

Blue Dragon is a brand that is not only passionate about serving Asian food worldwide but also offers products with...

28

CLIF Bar

Clif Bar is a company dealing in the production of manufacturing energy foods and drinks. The brand has always prioritized...

29

De Cecco

Pasta undoubtedly is the most favored Italian cuisine. Dececco provides customers with classic varieties of Italian culture pasta like semolina...

30

G&R

GR LIGHTS is a major LED light producer. They have been in the manufacturing industry for over eight years and...

Vegan Pasta Buying Guide

Pasta is a staple food in many households, and for vegans, it can be a lifesaver for quick and easy meals. However, not all pasta is vegan-friendly, as many brands use egg in their recipes. If you’re looking for vegan pasta options, this guide will help you navigate the different types, ingredients, and brands to make sure you’re making the best choice for your health, ethics, and palate.

Types of vegan pasta

When it comes to pasta, there are several shapes and sizes to choose from, but the base ingredients are always the same: flour and water. However, some brands add other ingredients to their pasta to enhance the flavor, color, or texture. Here are some of the most common types of vegan pasta:

  • Spaghetti: long, thin, round strands of pasta, usually made with durum wheat semolina. Spaghetti can be served with tomato sauce, pesto, or olive oil.
  • Linguine: similar to spaghetti but flatter and wider, linguine pairs well with seafood or vegetable-based sauces.
  • Fettuccine: ribbon-shaped pasta, thicker than linguine and sometimes made with egg, but vegan versions exist. Fettuccine is often served with Alfredo sauce or creamy mushroom sauce.
  • Penne: short, hollow tubes of pasta, ideal for holding chunky sauces or vegetables inside. Penne can be baked, boiled, or sautéed.
  • Farfalle: butterfly or bow-shaped pasta, perfect for pasta salads or colorful veggie dishes.
  • Rigatoni: similar to penne, but wider and with ridges on the outside, rigatoni is great for baked pasta dishes and hearty soups.
  • Fusilli: spiral-shaped pasta, great for catching sauce and veggies. Fusilli comes in different sizes and shapes, like corkscrews or helixes.

Ingredients to watch out for

As a vegan, you want to avoid any animal-derived ingredients in your food, which can be challenging when it comes to processed and packaged foods. Pasta may seem like a straightforward carb source, but some brands include additives or fillers that are not vegan-friendly. Here are some ingredients to watch out for when buying vegan pasta:

  • Egg: some pasta brands use egg in their dough to make it richer and smoother. Check the label for any mention of “egg pasta” or “enriched with egg”.
  • Milk: some pasta brands add milk powder or whey to their dough to enhance the flavor and texture. Milk derivatives are usually listed as “milk solids” or “dairy protein”.
  • Cheese: some flavored or stuffed pasta may contain cheese or cheese powder as a filling. Cheese derivatives are often listed as “whey protein”, “casein”, or “parmesan”.
  • Gelatin: some pasta brands add gelatin to their dough to make it chewier or more elastic. Gelatin is made of animal bones or skin and is not vegan.
  • Carmine: some colored pasta may use carmine as a dye to make it red or pink. Carmine is derived from crushed beetles and is not vegan.
  • Preservatives: some pasta may contain preservatives like BHA or BHT, which can be derived from animal sources. Look for brands that use natural or plant-based preservatives instead.

How to cook vegan pasta

Cooking pasta is easy, but there are a few tips to keep in mind to make sure your pasta turns out al dente and flavorful:

  • Use a large pot: fill a large pot with at least 4-6 quarts of water per pound of pasta. Add a pinch of salt to the water to enhance the flavor.
  • Boil the water first: wait until the water is boiling before adding the pasta. This will prevent the pasta from sticking together and becoming mushy.
  • Stir and test frequently: check the pasta frequently as it cooks to avoid overcooking or undercooking it. Stir the pasta with a fork or a wooden spoon to loosen it up and prevent clumps.
  • Drain and rinse: once the pasta is cooked, drain it in a colander and rinse it with cold water to stop the cooking process and remove excess starch. Do not rinse the pasta if you’re making a sauce with it.
  • Save some pasta water: if you’re making a sauce, save some of the pasta water before draining the pasta. The starchy water can help thicken and bind the sauce to the pasta.
  • Toss with sauce: add your favorite sauce, vegetables, or protein to the cooked pasta and stir well. Heat it up for a few minutes to let the flavors meld together, and serve hot.

Vegan pasta brands to try

Now that you know what to look for in vegan pasta, it’s time to explore some of the best brands that offer tasty and affordable pasta for all your culinary needs. Here are some vegan pasta brands to try:

  • Barilla: one of the most popular pasta brands in the world, Barilla offers several vegan options, including spaghetti, penne, rotini, and fusilli. Their pasta is made with durum wheat semolina and is non-GMO.
  • De Cecco: known for its high-quality ingredients and traditional pasta-making techniques, De Cecco offers a wide range of vegan pasta shapes, such as farfalle, mezze penne, and casarecce. Their pasta is made with durum wheat semolina and water, without any added preservatives or artificial colors.
  • Tinkyada: a gluten-free and organic pasta brand, Tinkyada offers several vegan options made with brown rice flour and white rice flour, including spaghetti, fettuccine, and elbow macaroni. Their pasta is free of wheat, gluten, and egg, and maintains its texture and taste even when reheated.
  • Banza: a chickpea pasta brand, Banza offers a protein-rich and gluten-free alternative to traditional pasta. Their vegan options include rotini, penne, and shells, and are made with chickpea flour, tapioca starch, pea protein, and xanthan gum. Banza pasta has a slightly nutty flavor and a firmer texture than wheat pasta.
  • Explore Cuisine: a vegan and organic pasta brand, Explore Cuisine offers a range of healthy and colorful pasta made with alternative flours like black bean, edamame, and lentil. Their pasta is protein-rich, high in fiber, and gluten-free, and comes in shapes like spaghetti, lasagna, and fettuccine. Explore Cuisine pasta has a unique flavor profile and a slightly softer texture than wheat pasta.
  • Jovial: a wheat-free and organic pasta brand, Jovial offers several vegan options made with brown rice flour and rice bran flour. Their pasta is free of gluten, dairy, and eggs, and has a smooth and delicate texture. You can find Jovial pasta in shapes like spaghetti, linguine, and penne.

Vegan pasta recipes

Now that you’re equipped with the knowledge and ingredients for vegan pasta, here are some easy and delicious recipes to try:

Spaghetti with tomato sauce

  • 1 pound spaghetti
  • 1 can diced tomatoes
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and black pepper to taste

Instructions:

  1. Boil the spaghetti in salted water for 8-10 minutes, or until al dente.
  2. In a frying pan, heat the olive oil over medium heat and add the minced garlic. Cook for 1-2 minutes or until fragrant.
  3. Add the diced tomatoes, oregano, basil, salt, and pepper, and let the sauce simmer for 10 minutes or until thickened.
  4. Drain the spaghetti and add it to the tomato sauce. Toss well to coat the pasta evenly and let it cook for 2-3 minutes more.
  5. Serve hot with chopped fresh basil or vegan Parmesan cheese if desired.

Penne with vegan Alfredo sauce

  • 1 pound penne
  • 1/2 cup cashews, soaked
  • 1 cup unsweetened almond milk
  • 2 garlic cloves, minced
  • 2 tablespoons nutritional yeast
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and black pepper to taste

Instructions:

  1. Boil the penne in salted water for 8-10 minutes, or until al dente.
  2. Drain the cashews and blend them with the almond milk, garlic, nutritional yeast, lemon juice, olive oil, oregano, salt, and pepper in a blender until smooth.
  3. Heat the sauce in a pan over medium heat and let it simmer for 5-10 minutes or until thickened.
  4. Add the cooked penne to the sauce and toss well to coat the pasta evenly.
  5. Serve hot with chopped fresh parsley or vegan Parmesan cheese if desired.

Fusilli with roasted vegetables

  • 1 pound fusilli
  • 2 cups mixed vegetables (carrots, zucchini, bell peppers, onions, etc.), chopped
  • 3 garlic cloves, minced
  • 3 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1/2 teaspoon paprika
  • Salt and black pepper to taste

Instructions:

  1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
  2. In a bowl, mix the chopped vegetables with the minced garlic, olive oil, dried thyme, paprika, salt, and pepper.
  3. Spread the vegetable mixture evenly on the baking sheet and roast them in the oven for 20-25 minutes or until tender and slightly charred.
  4. Boil the fusilli in salted water for 8-10 minutes, or until al dente.
  5. Drain the pasta and toss it with the roasted vegetables. Add more olive oil or salt to taste.
  6. Serve hot with fresh herbs or vegan Parmesan cheese if desired.

Final thoughts

Vegan pasta can be a delicious and healthy addition to your diet, as long as you choose the right ingredients and brands. By following this vegan pasta buying guide, you can make informed choices that align with your lifestyle and values. Remember to experiment with different pasta shapes, sauces, and spices to customize your meals and satisfy your cravings. Buon appetito!

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